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Add a house or caesar salad.

Grilled Salmon*

anson mills polenta, heircot verts, romesco sauce, lemon butter

Chicken & Roasted Mushroom Pasta

oyster mushrooms, salami, grilled chicken, edamame beans, fettuccine, mushroom cream sauce, parmesan

Roasted Chicken

jerk marinated chicken, whipped sorghum sweet potatoes, braised greens

Grilled Beef Tri-Tip

roasted fingerling potatoes, mushrooms, brussel sprouts, red wine reduction

Kohlrabi "Noodle" Bowl

oyster mushrooms, broccoli, peppers, miso marinated tofu, ginger portabella broth

Market Fish*

anson mills farro verde, heirloom cherry tomatoes, baby kale, pickled okra remoulade, corn relish


*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  vegetarian     vegan     gluten free

2200 Cumberland Ave, Knoxville, TN 37916
info@sunspotrestaurant.com

865.637.4663

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