Make your reservations today for our North Carolina Beer Dinner on May 21!

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SPECIALS May 14 - 20

STARTERS

Barbecue pork pita pizza with green chiles, roasted red onions, jack and feta cheese $8

Buffalo fried cheddar grit fries with chipotle blue cheese $7

ENTREES

Fried eggplant, curried chickpeas, grilled tofu and asparagus, sautéed red onions, tomatoes, spinach and miso vinaigrette $11

Blackened Kobe burger, Beehive Cajun rubbed white cheddar, fried shallots, truffle aioli, jalapeño ketchup, mixed greens on a Kaiser bun and served with a choice of side $12

Grilled mahi mahi, strawberry chile butter, sautéed spinach, zucchini, roasted red peppers over cilantro rice $16